Didsbury’s gone building and refurb crazy. If you can’t find your favourite builder on Daytime TV then pop down to M20 on the Metro to find them here and check out what they’re up to.
Dene Road’s last few one-lady owner, not refurbed since the 70s opportunities have finally passed through their family’s estates to keen builders and eager amateurs with exactly the same plan. This is to turn that 3-bed 30s semi into a 21st Century dynamic individual des-res. in homage to Life of Brian they still look exactly the same. Same extended porch, two-story kitchen/diner and en-suite addition, same mark-up. I’m only jealous.
Dene Road, which sweeps from the centre of the village to the leafy über-residences near Marie Louise Gardens should have a picture of Martin Roberts and Kirstie Allsop at the entrance. This is the living embodiment of Homes Under the Hammer.
The retailers have caught the bug. The Fletcher Moss looks like its landscaping the smoking section. i want to see one of those big signs outside reading “Last Pub before the Metrolink”.
Our new improved Aldi has opened after weeks of serious work. I went on the opening day and was slightly disappointed to see that all the JCBs had made space for was more wine (Cabernit Sovinyon and Reeoka) and some balloons on the aisles.
The rest of the village is moving on from the Tapastastic O-ism of Cibo, Nido and the Nepalese tapas on Burton Road. Adios or Au Revoir Tapas welcome the rise of the indigenous cuisine. Expo continues to keep the O theme and looks a serious bit of competition for the Sponge Bob Crabbyicinis and Didsbury Deli and (with thanks to @craftwords) the village will soon host almost as many Cafes as haircutters (if we get any more niche people will get confused with Chorlton).
Where there is Tyson Design bring me Didsbury Lounge. Peter Wilcox are you sending your shorn punters to the speedily refitted former morose newsagent that will be Appleby’s? Appleby’s promises “Hearty English Refreshment”. I’m intrigued and slightly salivating at this contradictory description. Hearty and refreshing, its truth could be nearer to my Jewish Mother’s view that a four course Friday night meal that could floor a horse is “something light”. Or maybe its English Tapas; like the mini Yorkshires and Sausage Rolls you get from Iceland when you want to impress someone you don’t rate. I’m intrigued.